Kashgar livestock market

I guess nobody here wants to buy a sheep, a horse or a cow.

So why should you visit the Livestock Market of Kashgar? The reason is that, even if the Silk Road is gone long time ago, Kashgar is still one of the commercial hubs of Central Asia.

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Here you will have the possibility to observe the local traders bargain with the Kazakh and Kyrgyz dealers. And this is not something that you can see in your country. The Livestock market opens every Sunday.

Yak keeping in Western High Asia: Tajikistan, Afghanistan, Southern Xinjiang Pakistan, by Hermann Kreutzmann[12]

A young guy takes care of his flock while the father is dealing with the other traders. I bought two wonderful knives from this guy. Discussing the price of a horse with the owner.

The most respected cook of the Livestock Market. Furio Fu is an entrepreneur, speaker of many languages and founder of Sapore di Cina.

Great photos and nice write up! It seems by the weather the photos where not taken in November. When did you visit Kashgar?

Read your bio page — pretty fun stuff — but where are you living now? To get candid photos I advice to go very close to the subject, snap a photo on their face before they realize and then make a big smile and pay attention to them instead of rushing to watch your pics.

It is a fun job and have seen a fair amount of the country, but think you have me beat ;-. We tweeted this story and plan to tweet a few other of yours — https: Also, if I cannot cook I eat garbage food all the time….

Kashgar - Wikipedia

At the moment I got a friend in Italy that is posting my articles on the facebook page of the blog: Hehe yeah sometimes I also need a break from Chinese food. Though Sichuan food is especially awesome ;. Click Here To See The Discounts!